匈牙利炖牛肉 Beef Goulash
匈牙利炖牛肉 Beef Goulash

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, 匈牙利炖牛肉 beef goulash. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Yummy 匈牙利炖牛肉 Beef Goulash 匈牙利炖牛肉 Beef Goulash So easy. 今日煮一個舒服暖胃嘅西湯,同埋講吓我最鍾意同最唔鍾意邊個國家嘅菜式。 如果你鍾意呢個做法記得"like"同訂閱我個頻道啦。多謝。 A hearty, p. Originating in medieval Hungary, goulash is a common meal predominantly eaten in Central Europe but also in other parts of Europe. It is one of the national dishes of Hungary and a symbol of the country.

匈牙利炖牛肉 Beef Goulash is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It is easy, it is quick, it tastes yummy. 匈牙利炖牛肉 Beef Goulash is something that I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can have 匈牙利炖牛肉 beef goulash using 9 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make 匈牙利炖牛肉 Beef Goulash:
  1. Take 牛肉 Beef cubes (300g)
  2. Prepare 红萝卜 Carrot (1)
  3. Make ready 马铃薯 Potato (1)
  4. Make ready 番茄 Tomato (1)
  5. Take 洋葱 Onion (1)
  6. Take 蘑菇 Button mushroom (6-8)
  7. Take 牛油 Butter (Small cube)
  8. Take 辣椒粉 Paprika
  9. Make ready 盐 Salt
Instructions to make 匈牙利炖牛肉 Beef Goulash:
  1. 把红萝卜,马铃薯,洋葱切小块,加入压力锅。Cut carrot, potato, onion into small pieces, add into pressure cooker
  2. 加入牛油在锅里炒香 Add butter and stir-fry in pressure cooker
  3. 用一汤匙辣椒粉,一小搓盐腌牛肉5分钟 Marinate beef cubes with one tablespoon of paprika and a bit of salt for 5mins
  4. 番茄切小块 Cut tomato into small pieces
  5. 把牛肉番茄加入压力锅,加一杯水,炖煮15分钟。 Add beef cubes and tomato into pressure cooker. Add 1 cup of water, cook for 15mins

So that’s going to wrap it up for this exceptional food 匈牙利炖牛肉 beef goulash recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!