#vegan and #glutenfree #savoury #fenugreek (#methi) #pancakes
#vegan and #glutenfree #savoury #fenugreek (#methi) #pancakes

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, #vegan and #glutenfree #savoury #fenugreek (#methi) #pancakes. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

#vegan and #glutenfree #savoury #fenugreek (#methi) #pancakes is one of the most popular of current trending foods in the world. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. #vegan and #glutenfree #savoury #fenugreek (#methi) #pancakes is something which I’ve loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can have #vegan and #glutenfree #savoury #fenugreek (#methi) #pancakes using 11 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make #vegan and #glutenfree #savoury #fenugreek (#methi) #pancakes:
  1. Get 2 cups chickpea flour
  2. Get 2 tablespoons corn flour
  3. Make ready 1/2 cup methi (methi) leaves
  4. Take 1/4 green chilli (finely chopped)
  5. Take 1 pea sized piece of ginger (finely chopped) [optional]
  6. Make ready 2 tablespoons yogurt/ vegan yogurt [optional]
  7. Take 1/4 teaspoon red chilli powder
  8. Get 1/4 teaspoon turmeric powder
  9. Make ready 1/4 teaspoon ground cumin
  10. Prepare 200 ml water
  11. Make ready to taste Salt
Steps to make #vegan and #glutenfree #savoury #fenugreek (#methi) #pancakes:
  1. In a mixing bowl, mix all the dry ingredients, methi leaves, chopped green chilli and ginger
  2. Add the water while stirring well, so there are no lumps. [You can add 2 tablespoons of yougurt/vegan yougurt, should you wish to]
  3. Set a medium frying pan over a medium heat and carefully wipe it with some oiled kitchen paper.
  4. When the pan is hot, pour the batter on the pan and cook the pancake for 1 minute on either side.
  5. Serve warm with your favourite condiment - here I have served them with peanut chutney [But I also really like these with good old tomato ketchup 😛]

So that’s going to wrap this up for this exceptional food #vegan and #glutenfree #savoury #fenugreek (#methi) #pancakes recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!