Vegan Banana Cake
Vegan Banana Cake

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, vegan banana cake. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Order Online Today, UK Mainland Delivery. Save Time and Do Groceries Online Now. Free UK Delivery on Eligible Orders! A slice of freshly baked vegan banana cake must be at least in my top three favourite things to eat with a nice cup of tea, (alongside my vegan victoria sponge and vegan blueberry muffins !).

Vegan Banana Cake is one of the most popular of recent trending meals on earth. It’s appreciated by millions every day. It is easy, it’s quick, it tastes yummy. They’re fine and they look wonderful. Vegan Banana Cake is something that I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook vegan banana cake using 10 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Vegan Banana Cake:
  1. Prepare Vegan Butter/Magarine 1cp
  2. Take Sugar 2cp
  3. Prepare Ripe Bananas 4-6 (riper the better)
  4. Make ready Flour 3cp
  5. Get 1/2 tsp Salt
  6. Make ready 2 tsp Baking Soda
  7. Prepare Apple Sauce 3/4 cp
  8. Get Lemon Juice 1/4 cp
  9. Prepare Chopped nuts 1 1/2 cp (optional)
  10. Prepare Raisin 1/2 cp (optional)

Similar to banana bread, banana cake is a little bit lighter and sweeter but just as comforting and delicious. The great thing about this vegan banana cake is I was able to use relatively little oil. Just a quarter cup of coconut oil for the whole recipe. And it was deliciously, perfectly, moist.

Instructions to make Vegan Banana Cake:
  1. Combine all ingredients together in a large bowl until mixture is smooth.
  2. Grease and shape or style pan and add mixture.
  3. Bake at 350°F for about an hour, or until toothpick test is successful
  4. Could be served warm or cool, with or without frosting.

Just a quarter cup of coconut oil for the whole recipe. And it was deliciously, perfectly, moist. The moistness comes from those bananas, the coconut oil, some homemade vegan buttermilk and the addition of some applesauce to the recipe. Vegan Banana Cake - a moist and delicious cake made with spelt flour, walnuts, raisins, spelt flour, oats and maple syrup. Today I'm sharing Vegan Banana Cakel After seeing a drawer full of over-ripe frozen bananas in the freezer the other day I decided that it was high time that I put them to use.

So that’s going to wrap it up with this exceptional food vegan banana cake recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!