Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, easy & hearty vegetable stew (vegan). It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Easy & Hearty Vegetable Stew (vegan) is one of the most popular of recent trending foods on earth. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look wonderful. Easy & Hearty Vegetable Stew (vegan) is something that I have loved my entire life.
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To get started with this recipe, we have to prepare a few ingredients. You can have easy & hearty vegetable stew (vegan) using 14 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Easy & Hearty Vegetable Stew (vegan):
- Get 6 oz Cabernet Sauvignon wine
- Take 1 can corn
- Take 1 can black beans
- Make ready 1 can kidney beans
- Make ready 1 can Chick Peas (Garbanzo beans)
- Make ready 62 oz. Vegetable broth
- Take 1/4 medium onion chopped
- Get 6 potatoes - peeled, and cubed
- Take 6 carrots - chopped
- Take 3 cups spinach (chopped or whole leaf)
- Prepare 10 oz shredded cabbage
- Prepare Teaspoon Olive Oil
- Prepare to taste Salt
- Get to taste Pepper
Easy describes something that is not difficult and requires little effort. Easy also describes something that is not stressful. Informally, easy means in a comfortable way. Easy has many other senses as an adjective and one as a noun.
Instructions to make Easy & Hearty Vegetable Stew (vegan):
- Dice onion and carrots
- Put oil into pot, followed by the diced onion and carrots - sautee all together.
- When onions are semi transparent, add wine, followed by vegetable stock.
- Add diced potatoes, and bring to a boil
- Open and drain corn, garbanzo, black and kidney beans. Rinse and add to pot
- When potatoes are soft enough to stick with a fork, add cabbage
- Cover and let simmer for about 2 minutes. Let simmer longer if you want softer cabbage.
- Add spinach to pot just before serving
- Enjoy!
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