Vegan and GF Baked Peanut butter chocolate chip pancakes
Vegan and GF Baked Peanut butter chocolate chip pancakes

Hey everyone, it is Jim, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, vegan and gf baked peanut butter chocolate chip pancakes. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

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Vegan and GF Baked Peanut butter chocolate chip pancakes is one of the most popular of current trending meals on earth. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Vegan and GF Baked Peanut butter chocolate chip pancakes is something that I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have vegan and gf baked peanut butter chocolate chip pancakes using 5 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Vegan and GF Baked Peanut butter chocolate chip pancakes:
  1. Prepare 1 Scoop Wholesome Chow's Organic Gluten-Free High-Protein Pancake and Baking Mix
  2. Make ready 1 Tsp Apple Cider Vinegar
  3. Make ready 1/3 Cup Chocolate Chips or Chocolate Chunks
  4. Make ready 1/4 Cup Peanut Butter
  5. Make ready 2/3 Cup Non-Dairy Milk

Mix the peanut butter and maple syrup together in a separate bowl, then slowly mix in the milk. Pour the wet ingredients into the try and mix until a batter forms. I settled for peanut choc chip pancakes, served with butterscotch syrup, slathered in melted chocolate and a side of peanut butter cookie Ben & Jerry's. I used the powdered peanut butter in this recipe for a specific reason.

Instructions to make Vegan and GF Baked Peanut butter chocolate chip pancakes:
  1. Mix pancake mix, milk, and apple cider vinegar in medium size mixing bowl.
  2. Add chocolate chips and mix. If you have a bar of chocolate, chop into small chunks on a cutting board, then mix.
  3. After mixing chocolate, add peanut butter and mix thoroughly.
  4. Pour into a greased pie pan, then put in oven at 400 degrees for 10 minutes.
  5. After you take it out of the oven, put the pancake on a plate. If desired add topings.
  6. Enjoy!

I settled for peanut choc chip pancakes, served with butterscotch syrup, slathered in melted chocolate and a side of peanut butter cookie Ben & Jerry's. I used the powdered peanut butter in this recipe for a specific reason. If you have a bar of chocolate, chop into small chunks on a. These Vegan Peanut Butter Chocolate Chip Pancakes are to die for, like totally legit. The most delicious vegan peanut butter chocolate chip pancakes.

So that’s going to wrap it up with this special food vegan and gf baked peanut butter chocolate chip pancakes recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!