Hey everyone, it is me, Dave, welcome to our recipe site. Today, I will show you a way to make a special dish, vegan chilla/ chickpea flour pancake. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Low Prices on Chilli Vegan Chocolate. Vegan Chickpea Flour Pancakes - Besan Chilla Chilla, Cheela or Pudla are simple Indian breakfast pancakes. These Vegan Chickpea flour Pancakes are crepe like savory breakfast. Add veggies to the batter or serve with roasted veggies and a dip.
Vegan Chilla/ Chickpea flour pancake is one of the most favored of recent trending meals in the world. It is easy, it is fast, it tastes yummy. It is enjoyed by millions every day. Vegan Chilla/ Chickpea flour pancake is something which I have loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can cook vegan chilla/ chickpea flour pancake using 10 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Vegan Chilla/ Chickpea flour pancake:
- Prepare 2 cups Chickpea flour (besan/ garbanzo beans flour)
- Make ready 1/2 teaspoon paprika
- Get 1/2 teaspoon garam masala
- Make ready 1/2 teaspoon black pepper
- Take 1/4 teaspoon teaspoon turmeric
- Prepare 3 tablespoons finely chopped red onions
- Make ready 2 tablespoons coriander leaves
- Get 2 tablespoons finely chopped tomatoes
- Take to taste Salt
- Get as required olive oil (vegan) / ghee for brushing
The classic Indian pancake made with chickpea flour is a popular breakfast in North India. These chillas in the simplest form are easy and perfect for breakfast, a snack, or a. Besan chilla or pudla is a vegan pancake. This chickpea flour pancake is one of the easiest breakfasts.
Instructions to make Vegan Chilla/ Chickpea flour pancake:
- Make a batter by mixing all the above ingredients in a mixing bowl. The consistency of the batter should be similar to dosa, crepes. Ensure that there are no flour lumps in the batter.
- Pour this batter on a medium-hot well-greased pan and cook on low flame till the chilla is cooked on both sides. Serve with coriander chutney.
- Serve and Enjoy.
Besan chilla or pudla is a vegan pancake. This chickpea flour pancake is one of the easiest breakfasts. Besan pancakes are also called as chilra or ghara too. Some people also call it vegan omelette. It is full of proteins due to chickpea flour and makes for a great snack too.
So that’s going to wrap this up with this exceptional food vegan chilla/ chickpea flour pancake recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
