Hey everyone, it’s Drew, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, oreo biscuit cake. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Oreo Biscuit Cake is one of the most favored of recent trending foods in the world. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Oreo Biscuit Cake is something which I have loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can cook oreo biscuit cake using 5 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Oreo Biscuit Cake:
- Make ready 1 cup ground Oreo biscuit
- Prepare 1/2 cup milk or as required
- Prepare 1 tsp. eno fruit salt
- Prepare as needed few cherries to garnish
- Take as needed chopped nuts to garnish
Instructions to make Oreo Biscuit Cake:
- Mix the milk to the ground biscuit and make a batter of pouring consistency. Meanwhile, pour some water in a pressure cooker, place a stand and bring it to a boil.
- Just before steaming, add eno fruit salt to the batter and mix well. Pour the batter immediately into a greased cake tin / container. Tap it well.
- Gently place the container over the stand in the cooker and close the lid. Do not put the weight.
- Steam for 20 minutes on a low flame. When done, switch off the flame and let it cool for a while. Place it on a wire rack and cool it further.
- Then demould it and garnish with cherries and chopped nuts.
So that’s going to wrap it up with this special food oreo biscuit cake recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
