Vegan Szechuan Beef w/ Broccoli
Vegan Szechuan Beef w/ Broccoli

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, vegan szechuan beef w/ broccoli. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

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Vegan Szechuan Beef w/ Broccoli is one of the most favored of current trending meals in the world. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. They’re fine and they look fantastic. Vegan Szechuan Beef w/ Broccoli is something which I’ve loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook vegan szechuan beef w/ broccoli using 8 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Vegan Szechuan Beef w/ Broccoli:
  1. Get 1 packages Gardein Sizzling Szechaun Beefless Tips
  2. Make ready 1/4 cup oinion
  3. Prepare 3 clove garlic
  4. Prepare 2 tbsp olive oil
  5. Prepare 3 large portabella mushrooms sliced
  6. Make ready 1/4 head fresh broccoli with stems
  7. Make ready 1 tsp salt
  8. Take 1/2 tsp each of oinion powder, garlic powder and ginger powder

Remove the sauce pack from the package. Add package of beefless strips to the skillet. Space the steps out evenly in the pan cooking for a minute on each side. Slice broccoli florets lengthwise and add to skillet.

Instructions to make Vegan Szechuan Beef w/ Broccoli:
  1. Add olive oil to a large skillet and heat over medium high heat.
  2. Dice onion and mince garlic then add to the oil. Saute for a minute.
  3. Remove the sauce pack from the package. Set aside. Add package of beefless strips to the skillet.
  4. Space the steps out evenly in the pan cooking for a minute on each side.
  5. Add sliced mushrooms. Slice broccoli florets lengthwise and add to skillet.
  6. Add salt and other seasonings and stir while cooking.
  7. Pour in sauce from pack, stir more then remove from heat.
  8. Serve over white rice or noodles. Enjoy!

Space the steps out evenly in the pan cooking for a minute on each side. Slice broccoli florets lengthwise and add to skillet. Add salt and other seasonings and stir while cooking. Pour in sauce from pack, stir more then remove from heat. Serve over white rice or noodles.

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