Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, oreo cake with ganache. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Oreo Cake with Ganache is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It is easy, it’s quick, it tastes delicious. Oreo Cake with Ganache is something which I’ve loved my whole life. They are fine and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can have oreo cake with ganache using 11 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Oreo Cake with Ganache:
- Take For cake
- Take Oreo biscuits
- Take milk
- Take fruit salt(Eno)
- Take For ganache
- Make ready dairy milk bar
- Get cream
- Make ready sugar
- Get butter
- Make ready Garnish
- Make ready Pomegranate seeds
Steps to make Oreo Cake with Ganache:
- Roughly break oreo biscuits and add them in a blender jar along with the milk. Blend and make a smooth batter.
- Take out the batter in a bowl and add fruit salt. Mix immediately and add the batter to your cake mould.
- Cook your cake in the oven at 180 degrees or alternatively, add salt in a pan, place a stand and put your cake tin with batter on it. Cover with lid and cook for 15-20 mins. You can also cook it in the microwave in 2.5- 4 mins(depending on your cake mould).
- While the cake is cooking, make your ganache by warming cream on low heat and adding sugar to it. Now remove the cream from heat, add chocolate and mix till the chocolate melts. You can use any chocolate that you may like.
- Demould the cake, top it with ganache, garnish with pomegranate seeds and serve. Your cake is ready in under 15 mins!
So that’s going to wrap it up with this exceptional food oreo cake with ganache recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!