Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, double layered oreo chocolate cake. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Double layered oreo Chocolate Cake is one of the most well liked of current trending meals on earth. It’s simple, it is quick, it tastes yummy. It is appreciated by millions daily. Double layered oreo Chocolate Cake is something that I have loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can cook double layered oreo chocolate cake using 7 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Double layered oreo Chocolate Cake:
- Take 1 kg Oreo biscuits
- Get 5 cup milk
- Get 4 teaspoon cooking soda
- Prepare 3 tsp Cocoa powder
- Prepare As needed chocolate syrup fir garnishing
- Prepare 2 Dairy milk chocolate
- Prepare 1 packet gems
Instructions to make Double layered oreo Chocolate Cake:
-
- Make a fine powder of Oreo biscuits.
- Add cocoa powder to this mixture.
- Add milk to it and stir well to avoid lumps.
- Add cooking soda to this batter and stir well.
- Transfer the batter to 2 finely greased glass bowls.
- Pre-heat the oven at 350° C and put the cake bowl in to the oven.
- Cook it at 180°C for 40-45 mins.
- Garnish with Chocolate syrup, Oreo biscuit gems and dairy milk chocolate.
So that’s going to wrap it up with this exceptional food double layered oreo chocolate cake recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
