Vegan Coconut and Chocolate Chip Pancakes
Vegan Coconut and Chocolate Chip Pancakes

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, vegan coconut and chocolate chip pancakes. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Low Prices on Chocolate Coconut Chips. Free UK Delivery on Eligible Orders Enjoy Vegan Chocolate In A Range Of Different Flavours, Made From The Finest Ingredients. More Cocoa & No Dairy* For Those Avoiding Dairy Or Choosing To Live A Vegan Lifestyle. In a large bowl, whisk together the buckwheat flour, oats, coconut flakes, baking powder, and salt.

Vegan Coconut and Chocolate Chip Pancakes is one of the most well liked of current trending foods in the world. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. Vegan Coconut and Chocolate Chip Pancakes is something that I’ve loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can have vegan coconut and chocolate chip pancakes using 9 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Vegan Coconut and Chocolate Chip Pancakes:
  1. Take 10 oz Flour
  2. Take 2 oz Sugar
  3. Make ready 1/2 tsp Salt
  4. Take 1 tbst Baking Powder
  5. Make ready 4 oz Apple Sauce
  6. Get 20 oz Almond Breeze Milk (or any vegan milk you prefer)
  7. Make ready 2 oz Vegetable Oil
  8. Make ready 4 oz Coconut Flakes
  9. Get 2 oz Chocolate Chip s

Whisk or whip together until smooth. If mixture it to thick for you add more milk gradually. If it's to runny and more flour. When mixture texture is right for you add Chocolate Chips and Coconut Flakes and fold in with spatula.

Instructions to make Vegan Coconut and Chocolate Chip Pancakes:
  1. Sift all dry ingredients together in a large mixing bowl.
  2. Combine all wet liquid ingredients with dry.
  3. Whisk or whip together until smooth.
  4. If mixture it to thick for you add more milk gradually. If it's to runny and more flour.
  5. When mixture texture is right for you add Chocolate Chips and Coconut Flakes and fold in with spatula.
  6. Using a nonstick pan (if u don't have nonstick pan regular pan with nonstick cooking/baking spray works perfect) heat pan on medium heat and place 1/4 cup portions in pan.
  7. Cook each side for about 1 minute.
  8. Serve as desired.

If it's to runny and more flour. When mixture texture is right for you add Chocolate Chips and Coconut Flakes and fold in with spatula. Combine your dry ingredients first and mix them well. Then add in the coconut oil and milk. Once they are combined, fold in the chocolate chips.

So that is going to wrap this up with this exceptional food vegan coconut and chocolate chip pancakes recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!