Viral Food

Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, [vegan] french toast. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

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[Vegan] French Toast is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It is easy, it is fast, it tastes yummy. They’re fine and they look wonderful. [Vegan] French Toast is something which I’ve loved my entire life.

To begin with this recipe, we have to prepare a few components. You can cook [vegan] french toast using 8 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make [Vegan] French Toast:

1. Take 2 tablespoon Chickpea flour
2. Take 1 tablespoon ground cinnamon
3. Take 1/2 tablespoon mixed spice (or pumpkin pie spice mix)
4. Make ready 1/2 cup rice milk (or dairy-free milk of choice)
5. Prepare 1 tablespoon vanilla extract
6. Get 1 pinch salt
7. Prepare 1 tablespoon vegan butter or mild-flavoured oil
8. Get 4 thick slices of soft bread (white or wholegrain / gluten-free, if neeed)

My Vegan French Toast uses tofu instead of eggs and as the French Toast cooks in the pan, the custard starts to set a little and you end up with the same texture as you would if using eggs. It does need to become silky smooth so make sure. This vegan French toast uses 'aquafaba' (the liquid drained from a can of chickpeas) mixed with maple syrup and vanilla to perk up white bread. Delicious with berries and a dusting of icing sugar.

Steps to make [Vegan] French Toast:

1. Whisk the chickpea flour, spices, milk, vanilla and salt together in a shallow container.
2. Gently heat the butter or oil in a skillet.
3. Dip a slice of the bread into the mixture and coat well on each side. Place in the skillet and fry on medium heat for a minute on each side until golden brown.
4. Repeat with the other slices.
5. Serve with fruit, maple syrup, berries, yoghurt… and enjoy :-)

This vegan French toast uses 'aquafaba' (the liquid drained from a can of chickpeas) mixed with maple syrup and vanilla to perk up white bread. Delicious with berries and a dusting of icing sugar. You will love this vegan french toast for its perfectly sweet taste and mix of subtle flavors, its texture, and how quick and easy it is to make. We used chickpea flour but you can also make this with all purpose flour. I have tested this recipe with all purpose flour and I found it worked just as well.

So that’s going to wrap this up for this special food [vegan] french toast recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!