Spider Cup Cakes
Spider Cup Cakes

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, spider cup cakes. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Spider Cup Cakes is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. Spider Cup Cakes is something which I have loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can cook spider cup cakes using 18 ingredients and 15 steps. Here is how you cook that.

The ingredients needed to make Spider Cup Cakes:
  1. Prepare For Dry ingredients of cake
  2. Prepare and 1/2 cup flour
  3. Take + 1/4 cup cocoa powder
  4. Get Baking powder
  5. Make ready Baking soda
  6. Take sugar
  7. Make ready For Wet ingredients of cake
  8. Take refined oil
  9. Get vanilla essence
  10. Make ready Milk
  11. Make ready Vinegar
  12. Make ready For Ganache
  13. Take chocholate
  14. Get cream /Milk
  15. Take butter
  16. Get For Decoration
  17. Take As required Oreo
  18. Prepare As required Food colour
Instructions to make Spider Cup Cakes:
  1. First sieve the dry ingredients - maida, cocoa powder, sugar, baking powder. Add baking soda at last. Mix all of the ingredients.
  2. To the mixture add 1/3 cup refined oil and mix it well. Add 1/2 tsp of vanilla essence. Now add a total 1/2 cup of milk adding a little bit in batches.
  3. Add little more milk if ribbon consistancy is not observed.
  4. Lastly add baking soda add vinegar. Stir it well in one direction.
  5. Now add the batter in cup cake mould. But it and bake it in the oven.
  6. If you don't have a cupcake mould then add it into a greased cake tin. Bake it. Now take a small katori and cut the circles. Some cake sides will be remaining. You can make cake pops of that. See this recipe. - (see recipe)
  7. Now for ganache add 1/2 cup of chocolate that add 2 tbsp cream. Melt it using the microwave / double boiler method. Add 1 tbsp of butter it. Stir it continuously until the smooth and shiny texture is observed.
  8. Now let the ganache cool a little. Don't let it cool too much or else will become too stiff.
  9. Now spread a tbsp of ganache over all cupcakes and cover it with ganache all over the cake.
  10. Now take some Oreo biscuits and seprate thier cream.
  11. Break the Oreo biscuit in a little leg shape and put it over the sides of cupcake
  12. Now add different food colour for making eyes from the seprated cream from Oreo.
  13. Make two small balls and put them at top of cupcake
  14. Put the cup cake in refrigerator for ganache to harden
  15. Scary Spider Cup cakes are ready 🕸️🕸️🕷️🕷️🕷️ Do try them this Halloween

So that is going to wrap it up for this special food spider cup cakes recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!