Easy Vegan Pear Tarts
Easy Vegan Pear Tarts

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, easy vegan pear tarts. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Easy Vegan Pear Tarts is one of the most favored of current trending foods in the world. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. Easy Vegan Pear Tarts is something which I’ve loved my whole life. They’re fine and they look wonderful.

Browse new releases, best sellers or classics. Peel them (optional) and dice into small cubes. Once sugar has dissolved add the pears and cook on medium heat until tender. Unwrap the wontons and place about six or eight of them.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook easy vegan pear tarts using 7 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Easy Vegan Pear Tarts:
  1. Prepare Bosch pears (2 medium size)
  2. Make ready Vegan butter (unsalted)
  3. Take Sugar (can use brown, cane, organic)
  4. Get Ground cinnamon
  5. Make ready Ground nutmeg
  6. Get Ground ginger (optional)
  7. Take Vegan wonton wraps (Nasoya company makes good ones)

Once sugar has dissolved add the pears and cook on medium heat until tender. Easy Vegan Pear Tarts Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, easy vegan pear tarts. It is one of my favorites food recipes.

Steps to make Easy Vegan Pear Tarts:
  1. Wash the pears. Peel them (optional) and dice into small cubes. In a skillet, add vegan butter (3 tbsp) and 1/2 cup of sugar. Once sugar has dissolved add the pears and cook on medium heat until tender. Set aside to cool.
  2. Preheat your oven to 350f or air fryer(I used the bread function in my airfryer)
  3. Unwrap the wontons and place about six or eight of them on a baking sheet. Once pears are cool enough to the touch, add about half a spoon in the center of a wonton. Cover with another wonton (use a bit of water on the edges of the wonton to help seal them) use a fork to press into the wontons to make seams and keep the filling from falling out. I cut a slit in the middle the same you would a pie to help steam come out and not break the dough.
  4. I baked them for about 10 to 12 minutes making sure to peek so they wont burn (some of them did bake a little too much) Once they cooled down, I ate them with a nice cup of hibiscus tea. Perfect little pie for kids too.

Today, I will show you a way to prepare a distinctive dish, easy vegan pear tarts. It is one of my favorites food recipes. For mine, I will make it a bit unique. Easy Vegan Pear Tarts is one of the most well liked of current trending foods in the world. Vegan Pate Sucrée (Sweet Shortcrust) tutorial: Sieve together the flour, sugar and salt in a mixing bowl.

So that is going to wrap it up for this exceptional food easy vegan pear tarts recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!