Chili Con Carne Style Onion Meat Sauce
Chili Con Carne Style Onion Meat Sauce

Hello everybody, it’s Louise, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, chili con carne style onion meat sauce. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Chili Con Carne Style Onion Meat Sauce is one of the most favored of current trending meals on earth. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. Chili Con Carne Style Onion Meat Sauce is something which I’ve loved my whole life. They’re fine and they look fantastic.

Browse Our Official Site For Tasty Meat Chili Recipes! Authentic Texas Chili, or chili con carne, stands out from all others in it's ingredients. The main focus is the meat and the chili peppers, and there isn't a whole lot else.

To begin with this recipe, we must prepare a few components. You can cook chili con carne style onion meat sauce using 12 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Chili Con Carne Style Onion Meat Sauce:
  1. Take 2 medium Onion
  2. Make ready 2 clove Garlic
  3. Make ready 150 grams Ground meat (mixed pork and beef, or just pork)
  4. Prepare 1 can Canned crushed tomatoes
  5. Make ready 50 ml Red wine (optional)
  6. Make ready 1/3 tsp ☆ Salt
  7. Prepare 1/3 tsp ☆ Pepper
  8. Get 2 tbsp ☆ Chili powder
  9. Make ready 1 tsp ☆ Nutmeg
  10. Prepare 2 tsp ☆ Cinnamon
  11. Get 1 ☆ Soup stock cubes
  12. Take 2 tbsp ☆ Japanese Worcestershire-style sauce

Cook green pepper, and onion, until softened. Add the ground beef and cook until browned. Crumble over bouillon cubes, and stir in wine; continue to cook for a few minutes. Some people like to serve chili con carne over a bed of rice, and it would be a delicious way to stretch the recipe a bit, but either way, top it with fresh lime, sliced red onion, cilantro, and a dollop of sour cream.

Steps to make Chili Con Carne Style Onion Meat Sauce:
  1. Measure out the ingredients. Mince the onions, grate the garlic, combine the ☆ ingredients in a small dish. Lay out the other ingredients individually.
  2. Stir fry the ground meat in a nonstick pan.
  3. When the meat has changed colour and released its grease, drain the grease and transfer the meat to a plate. Wipe the pan with paper towels.
  4. In the same pan, heat olive oil, and cook the onion and garlic until transparent. Add the meat back into the pan and cook some more, while mixing thoroughly.
  5. Once the ingredients from Step 4 have been thoroughly mixed, add , and incorporate.
  6. Add the tomatoes and wine. Mix for about 5 minutes, crushing the tomatoes with the back of a ladle.
  7. When it looks like this, it's done.
  8. You can serve this dish in many ways, so store in your freezer. Here I have layered with mashed potatoes.
  9. It's also very good with pasta. Your guests will be delighted if you serve it as a party dip too.

The star ingredient is the red chile sauce! The key is to make a homemade slow-simmered Chile con Carne Sauce which is made with sauteed ground beef, dark chile powder, tomato puree, garlic, cumin, paprika, and a touch of. This Chili Con Carne recipe has a rich tomato base that includes diced tomatoes, tomato sauce and even ketchup, so it's important to use the best tomatoes available!. I prefer Redpack Tomatoes because they are family-owned and sustainably grown on Midwest family farms. The tomatoes are steam packed fresh, non-GMO Project Verified and come packed in Non-BPA/BPS.

So that is going to wrap it up with this special food chili con carne style onion meat sauce recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!