Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, stuffed chicken parmesan. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Stuffed Chicken Parmesan is one of the most well liked of recent trending foods on earth. It is appreciated by millions every day. It’s easy, it is quick, it tastes delicious. They are fine and they look wonderful. Stuffed Chicken Parmesan is something which I’ve loved my whole life.
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To get started with this particular recipe, we must prepare a few ingredients. You can cook stuffed chicken parmesan using 8 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Stuffed Chicken Parmesan:
- Prepare 2 1/2 lb Boneless skinless chicken breasts
- Make ready 1/4 lb Deli-cut Black Forest Ham
- Get 1/4 lb Deli-cut New York Sharp Cheddar Cheese
- Make ready 1/2 cup Chopped broccoli
- Prepare 4 tbsp Coconut Oil
- Get 6 clove Minced fresh Garlic
- Make ready 8 oz Pasta
- Take 1 can Pasta Sauce
Press the edges of the chicken together to seal the pocket. Chicken Parmesan is a family favorite at my house! Thought I would spruce it up just a bit with the Stuffed Chicken Parmesan version. Into the panko bread crumbs, whisk in garlic powder, dried oregano, ยผ cup Parmesan and ยฝ teaspoon salt.
Instructions to make Stuffed Chicken Parmesan:
- Filet chicken breasts. Shuck and mince garlic. Steam broccoli.
- Fry ham in coconut oil for 30 seconds on each side until lightly browned.
- Fry chicken in coconut oil. When halfway cooked, stuff with ham, cheese and broccoli. Close chicken. Finish cooking stuffed chicken until lightly brown and no pink in center.
- Boil pasta until al dente. Heat pasta sauce.
- Put chicken on pasta. Cover with sauce.
- Serve and enjoy!
Dip the stuffed chicken in flour, shaking off excess, then dip the chicken into egg. This version of stuffed chicken parmesan is even better than the classic though- I had an annoyingly small amount of ricotta left in the refrigerator that I have been dying to use up. I mixed it with some pesto and shredded cheese, cut slits in my chicken cutlets, and stuffed it in. Stuffed Chicken Parmesan is a delicious twist on a dinnertime classic. With chicken breasts stuffed with spinach and cheese, coated in ritz crackers and topped with marinara and mozzarella cheese, it will be a family favorite!
So that is going to wrap it up for this special food stuffed chicken parmesan recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!