Vegan Southwest Bean Fettuccine
Vegan Southwest Bean Fettuccine

Hello everybody, it is Drew, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, vegan southwest bean fettuccine. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Vegan Southwest Bean Fettuccine is one of the most well liked of recent trending meals on earth. It is enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. Vegan Southwest Bean Fettuccine is something which I have loved my entire life. They are nice and they look wonderful.

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To begin with this particular recipe, we must prepare a few components. You can cook vegan southwest bean fettuccine using 13 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Vegan Southwest Bean Fettuccine:
  1. Get 1 Pack Bean Fettuccine
  2. Make ready 2 Roma Tomatoes, chopped
  3. Take 1/3 Cup Corn
  4. Take 1 Red Bell Pepper, chopped in small cubes
  5. Prepare 2 Avocados, cubed
  6. Make ready 1/2 Cup Cilantro, chopped
  7. Get 2 Garlic Cloves, minced
  8. Make ready 1 Chili Pepper, minced
  9. Take 1 Lime, zested and juiced + 1 quartered for garnish
  10. Make ready Salt & Pepper
  11. Take 1 Tbsp Oregano
  12. Take 1 Tsp Cumin
  13. Make ready 1 Tsp Smoked Paprika

When the pasta is done, drain and season with the oregano, lime zest, cumin, smoked paprika, salt and pepper. Vegan Southwest Bean Fettuccine is one of the most well liked of recent trending meals on earth. It's enjoyed by millions every day. It's simple, it is fast, it tastes delicious.

Instructions to make Vegan Southwest Bean Fettuccine:
  1. Cook the bean fettuccine according to the package.
  2. Meanwhile, cook the red bell pepper and chili pepper over medium heat for 5 minutes. Add the garlic and cook additional 2 minutes.
  3. When the pasta is done, drain and season with the oregano, lime zest, cumin, smoked paprika, salt and pepper. Stir in the red pepper mix. Stir well and drizzle lime juice. Stir in the cilantro.
  4. Transfer to a plate and top with avocado, tomato and more cilantro.
  5. Enjoy!

It's enjoyed by millions every day. It's simple, it is fast, it tastes delicious. Vegan Southwest Bean Fettuccine is something which I have loved my entire life. They are nice and they look wonderful. To get started with this recipe, we have to first prepare a few ingredients.

So that’s going to wrap this up for this exceptional food vegan southwest bean fettuccine recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!