Hello everybody, it’s Jim, welcome to our recipe page. Today, I will show you a way to prepare a special dish, lamb meatballs / keema kofta. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Buy us a cup of coffee. Thank you all so much for watching our recipe videos and supporting our channel. If you would to further support and help us.
Lamb meatballs / keema kofta is one of the most favored of current trending foods on earth. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. Lamb meatballs / keema kofta is something which I have loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can cook lamb meatballs / keema kofta using 14 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Lamb meatballs / keema kofta:
- Prepare 500 g mince lamb
- Get 1 egg
- Prepare 1 slice bread;
- Get 2 onion;
- Take 6 inches ginger;
- Make ready 7 cloves garlic;
- Get to taste chilli
- Prepare Handful coriander
- Prepare 1 tsp salt
- Prepare 2 tbsp oil
- Get 1/2 tin tomatoes
- Prepare 1/2 tsp turmeric
- Prepare 1/2 tsp garam masala
- Get 1 tsp paprika
A delicious quick and easy Keema recipe. This minced lamb dish is perfect for midweek meals. This recipe for keema is one of the tastiest and easiest lamb mince recipes you will ever make. This family curry recipe also freezes well and is adaptable to use beef mince.
Steps to make Lamb meatballs / keema kofta:
- Mix the ingredients below into a large bowl: minced lamb; egg; salt.
- In a food processor chop bread, onion, 3 inches ginger, 4 cloves of garlic and chilli. Then add to bowl and this is your meatball mixture. Make equal size meatballs.
- To make the curry heat oil, add 3 inch ginger, 3 cloves garlic, chilli to taste, once brown add 1 onion, cook until softened. Add tin tomatoes, tsp turmeric, garam masala, paprika, salt to taste. Cook for 15 mins.
- Serve with steamed rice.
With pickled red cabbage & rose harissa. "This colourful family favourite is really fun to put together. Scrunch the minced lamb and harissa in your clean hands until well mixed. Kofta is a Middle Eastern dish made from ground lamb or beef mixed with onions, garlic, and spices. At Haloodies, we're here to provide you with fresh, quality, halal meat. Our British lambs are grass fed and free range.
So that is going to wrap this up with this special food lamb meatballs / keema kofta recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
