Hello everybody, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, eggless whole wheat christmas plum cake - sugar free. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Eggless Whole Wheat Christmas Plum Cake - Sugar Free is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. They’re nice and they look wonderful. Eggless Whole Wheat Christmas Plum Cake - Sugar Free is something that I have loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can have eggless whole wheat christmas plum cake - sugar free using 16 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Eggless Whole Wheat Christmas Plum Cake - Sugar Free:
- Get whole wheat flour
- Get curd
- Make ready oil
- Take jaggery
- Prepare chopped nuts - almonds, walnuts, pistacios
- Take mix dryfruits - raisins, cherries, cashews, dates
- Make ready mix nuts and dry fruits for topping
- Get tooti fruity
- Make ready orange juice
- Make ready as required Oil for greasing
- Get milk if required
- Take baking soda
- Make ready baking powder
- Make ready vanilla essence
- Get ginger powder
- Make ready cinnamon powder
Steps to make Eggless Whole Wheat Christmas Plum Cake - Sugar Free:
- Soak dry fruits and tooti fruitti in fruit juice for 3-4 hours or preferably overnight.
- Sieve all the dry ingredients in a bowl - whole wheat flour, baking soda and powder, cinnamon powder and ginger powder.
- Add soaked dry fruits Along with nuts.
- In a separate bowl, add oil, curd, vanilla essence and mix. Microwave jaggery for about 1 minute in 30-sec intervals. Mix with curd oil mixture to make a smooth puree.
- Mix dry and wet ingredients. If the mixture is too thick, add a little milk and mix.
- Grease a baking tin and pour the batter and even it. Sprinkle crushed nuts and tooti fruity from above.
- Preheat salt in a deep vessel for 10-12 minutes and keep a stand and then the cake tin and cover it. Let it bake on low flame for about 50-55 minutes. Check after 50 minutes with a toothpick.
So that is going to wrap it up with this special food eggless whole wheat christmas plum cake - sugar free recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
