Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, taro cake / savory / vegan recipe. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Taro Cake / Savory / Vegan recipe is one of the most favored of recent trending meals on earth. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions every day. They are fine and they look fantastic. Taro Cake / Savory / Vegan recipe is something which I have loved my entire life.
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To get started with this particular recipe, we must first prepare a few ingredients. You can have taro cake / savory / vegan recipe using 8 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Taro Cake / Savory / Vegan recipe:
- Get 500 gr frozen taro, thawed and diced
- Get 2 tbsp tapioca flour
- Make ready 1 tbsp rice flour
- Get 1 tbsp garlic mince
- Prepare 1 lt water
- Get 100 gr preserved radish, rinsed
- Take 100 ml sweet soy sauce
- Make ready 1 shallot chopped
For the topping, fry shallot and radish together, add sweet soy sauce and pepper. Serve the taro cake with topping. Related posts: Easiest Way to Cook Yummy Hot and sour soup. Taro Cake / Savory / Vegan recipe instructions.
Steps to make Taro Cake / Savory / Vegan recipe:
- Fry chopped garlic and add diced taro, stir well, add water and flour, simmer for 15 mins till soft, set aside
- Place into stainless steel container and steam for 15mins
- For the topping, fry shallot and radish together, add sweet soy sauce and pepper
- Serve the taro cake with topping
Related posts: Easiest Way to Cook Yummy Hot and sour soup. Taro Cake / Savory / Vegan recipe instructions. For the topping, fry shallot and radish together, add sweet soy sauce and pepper. Serve the taro cake with topping. Vegan Chinese Taro Cake I love taro.
So that’s going to wrap this up for this special food taro cake / savory / vegan recipe recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
