Hey everyone, it’s Jim, welcome to our recipe page. Today, we’re going to prepare a special dish, homemade donner and chicken kebab with all the trimmings 😋. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
In this video, I am going to show you how to make chicken donner kebab at home. It is best to use chicken thigh for kabab. Put the chicken thighs in a bowl, add in all the marinade ingredients and give it a good mix with your hands, massaging it into the meat.
Homemade donner and chicken kebab with all the trimmings 😋 is one of the most well liked of current trending foods on earth. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look fantastic. Homemade donner and chicken kebab with all the trimmings 😋 is something which I have loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can cook homemade donner and chicken kebab with all the trimmings 😋 using 22 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Homemade donner and chicken kebab with all the trimmings 😋:
- Make ready 4 pitta breads
- Get 1 onion
- Prepare Salad of your choice
- Make ready Dips of your choice
- Make ready 3 kebab skewers
- Make ready Donner kebab
- Take 400 g lamb mince
- Make ready 1 tsp chilli powder
- Make ready 1 tsp salt
- Get 1/2 tsp ground cumin
- Get 1/2 tsp ground coriander
- Make ready 1/4 tsp black pepper
- Prepare 1/4 tsp onion granules
- Get 1/4 tsp garlic granules
- Take Chicken kebab
- Take 6 chicken thigh fillets
- Prepare 200 ml fat free yoghurt
- Get 1 tbsp mild curry powder
- Make ready 1 tbsp lemon juice
- Take 1 tsp ground cumin
- Get 1 tsp salt
- Get Pinch cinnamon
Top with hot sauce, mint yoghurt or whatever you like best. I've made it my mission to make a proper kebab at home - including bread, pickles and other condiments. Put all the kebab ingredients in a bowl with three-quarters of a teaspoon of salt and a good grind of black pepper. Making a traditional doner kebab at home can be a bit tricky, although it's still possible if you have the setup for a slow-cooking, vertical-rotating spit.
Instructions to make Homemade donner and chicken kebab with all the trimmings 😋:
- For the donner kebab… combine all spices into the mince, shape into a meatloaf type shape and wrap tightly in tin foil. Put on a baking tray and cook on 180 for 45 minutes. Remove foil and turn over then bake for 15 minutes more. Allow to rest for 10 minutes then carve thinly. (vegetable peeler is good for really thin slices)
- For the chicken kebab…. combine all spices with the yoghurt and marinate the chicken for a few hours in the fridge. Cut the bottom off of a large onion so it stands upright insert 3 kebab skewers into it. Thread the chicken onto the skewers pushing down tightly. Place on a baking tray and bake for 1 and 1/2 hours on 180 carve thinly.
- Serve with salad, pittas and dips I also have the onion from the chicken Kebab as well as it is delicious where the chicken juices have cooked through it. I also have the recipes on here for the garlic sauce and humous served with mine
Then pile it into a pita stuffed with vegetables and slather on the sauce for all the deliciousness of doner kebab at home. A homemade version of your favourite Chicken Doner Kebab! Tastes remarkably similar to the diner kebab meat from your favourite takeout store. Line a baking tray with parchment paper. Place a slice of apple on the tray.
So that is going to wrap it up with this special food homemade donner and chicken kebab with all the trimmings 😋 recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
