Sweet Potato Lentil Curry (Vegan)
Sweet Potato Lentil Curry (Vegan)

Hey everyone, it is John, welcome to our recipe page. Today, we’re going to prepare a special dish, sweet potato lentil curry (vegan). It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Sweet Potato Lentil Curry (Vegan) is one of the most favored of current trending foods in the world. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look fantastic. Sweet Potato Lentil Curry (Vegan) is something which I have loved my entire life.

Stir in the sweet potato and lentils, then add the coconut milk and stock. Drain the lentils and set aside. Place garlic, ginger, red pepper, salt, curry powder and turmeric in the bowl of a food processor; puree until smooth. This sweet potato lentil curry is an easy and wholesome vegan meal.

To begin with this recipe, we have to first prepare a few ingredients. You can cook sweet potato lentil curry (vegan) using 18 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Sweet Potato Lentil Curry (Vegan):
  1. Prepare Aromatics
  2. Prepare Olive oil (1 tbsp)
  3. Prepare Large yellow onion, diced
  4. Make ready 5 garlic cloves, minced
  5. Get Inch ginger, minced
  6. Take Spices
  7. Get 1/2 tbsp Dried cilantro,
  8. Get 1 tbsp Powdered cumin,
  9. Make ready 1/2 tbsp Garam Masala,
  10. Make ready 1/2 tsp West Indian curry powder,
  11. Take 1/4 tsp Turmeric,
  12. Get Red pepper flakes (as desired)
  13. Prepare Main
  14. Get Diced tomato (16oz can)
  15. Get Coconut cream (16oz can)
  16. Take 3 sweet potatoes, peeled and diced
  17. Make ready Red lentils (1 cup)
  18. Make ready Water (1 cup)

I love quick and healthy vegan dinners like this. Let everything come to a gentle boil, simmer covered until sweet potato is tender and the curry thickens - add a splash of water of it is getting too dry. Add salt, coconut milk and cooked lentils if you cooked them separately. Add the sweet potatoes, lentils, coconut milk and stock and bring to the boil.

Instructions to make Sweet Potato Lentil Curry (Vegan):
  1. Sweat onion with the olive oil. When translucent, add ginger and garlic. Cook for 30 seconds
  2. Add spices, as well as salt and black pepper. Allow to bloom (10 secs) while mixing it evenly in, stirring continuosly. Add diced tomato and stir.
  3. Add coconut cream & sweet potato and stir to combine. Taste for salt, adjust as needed.
  4. Add 1 cup lentils and 1 cup water. Stovetop: bring to boil, drop heat and cover, simmer until done (35-45?). Instapot: add lid, set for high 2 mins. Release pressure and serve with Naan.

Add salt, coconut milk and cooked lentils if you cooked them separately. Add the sweet potatoes, lentils, coconut milk and stock and bring to the boil. The past week we've been testing it and then shooting it so we've been eating a lot of curry. To say it's delicious would be a serious understatement. It's the kind of meal where you just can't stop exclaiming about how good it is to everyone around you!

So that’s going to wrap this up with this exceptional food sweet potato lentil curry (vegan) recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!