Beef Chili Con Carne over Baked Potato
Beef Chili Con Carne over Baked Potato

Hello everybody, it’s Brad, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, beef chili con carne over baked potato. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Beef Chili Con Carne over Baked Potato instructions. In a heavy skillet, add the oil, and then onions, carrots, and peppers. Add the garlic, cumin,cinnamon, chili snd salt and pepper.

Beef Chili Con Carne over Baked Potato is one of the most favored of current trending meals in the world. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. They’re fine and they look fantastic. Beef Chili Con Carne over Baked Potato is something which I have loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can have beef chili con carne over baked potato using 17 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Beef Chili Con Carne over Baked Potato:
  1. Prepare 500 grams Minced Beef
  2. Prepare 2 medium Onions chopped small
  3. Take 2 medium Carrots chopped small
  4. Get 50 grams Red kidney beans
  5. Take 2 tbsp Olive oil
  6. Prepare 2 clove Garlic Crushed
  7. Take 1/2 tsp Cumin powder
  8. Get 1/2 tsp ground cinnamon
  9. Make ready 1 pinch Salt
  10. Make ready 1 pinch Black Pepper
  11. Take 1 tsp Chili Powder
  12. Get 2 can Chopped Tomato
  13. Prepare 1/2 Red Sweet pepper chopped small
  14. Take 1/2 Green sweet oepper chopped small
  15. Get 2 Beef Stock Cubes
  16. Prepare 1 can water (use tomato can)
  17. Take 4 large Baking potatoes

Its soup and stew season and this dish really hits the spot this time of year. While my mom was visiting for the holidays she made lots of classic dishes including this chile verde con carne y papas that is published in the Muy. In a Dutch oven, cook the beef, onions and green pepper over medium heat until meat is no longer pink; drain. Add the tomatoes, beans, sugar and seasonings.

Instructions to make Beef Chili Con Carne over Baked Potato:
  1. In a heavy skillet, add the oil, and then onions, carrots, and peppers. Fry for about 7 mins stirring often.
  2. Add the garlic, cumin,cinnamon, chili snd salt and pepper. Fry for a minute mixing it well.
  3. Add the cans of tomatoes and 1 can of water, 2 beef cubes, stir all in. Then add the minced beef stir well, transfer to a heavy sauce pan and simmer for an hour, stir occasionally.
  4. For the last 30 mins of cooking, bake the four potatoes in the microwave with skins on and washed. If using the oven wrap them in foil and put in the oven before you start the chili beef, as they take an hour in the oven.
  5. When potatoes and chili beef are done, put baked potatoes on a plate, slice through but not right through in a cross shape, from top to bottom then left to right half way.
  6. With the chili beef, ladle it in the potatoes, bulging over the sides, and add a little fresh coriander chopped on top for decoration and the lovely smell, and serve hot.
  7. You can also have chili con carne with long grain rice or fries, or a bit of both

Cover a baking tray with salt. Wash, dry and prick the potatoes with a fork several times. Depending on the size of the potato they may need more or less time. Heat oil in large saucepan and fry garlic and onion gently for a couple of minutes Serve the beef chili with your favorite toppings of sour cream, cheddar cheese, crushed tortilla chips, fresh cilantro or green onion. Be adventurous and serve the hearty chili over a halved and pitted avocado or baked potato!

So that’s going to wrap it up with this special food beef chili con carne over baked potato recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!