Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, lemony brown butter chicken. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Lemony Brown Butter Chicken is one of the most popular of current trending foods on earth. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. They’re fine and they look wonderful. Lemony Brown Butter Chicken is something which I have loved my entire life.
I love that this recipe doesn't require many ingredients yet it still yields amazingly flavorful end results, and it all thanks to that bright lemon and creamy butter. With this recipe you get perfectly tender, golden brown pan seared chicken breasts that are coated in that quick lemon pan sauce. I cut up the chicken and vegetables into smaller pieces, then mixed it and the sauce with brown rice.
To begin with this particular recipe, we must prepare a few ingredients. You can have lemony brown butter chicken using 6 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Lemony Brown Butter Chicken:
- Get 4 boneless, skinless chicken breast
- Take 1.5 tsp lemon pepper seasoning per each breast
- Get Pepper, to taste per each breast
- Prepare 1 fresh lemon, 1/2 sliced, the other half juiced
- Get 2 tbs unsalted butter
- Take 2 tsp olive oil
This savory Lemon Butter Chicken is just over the top! Full of flavor, every bite is unforgettable. Season the chicken cutlets with salt and pepper. Place in an airtight container and cover.
Steps to make Lemony Brown Butter Chicken:
- Season chicken breast
- Preheat oven to 375⁰
- In a skillet add your butter and olive oil, once hot brown chicken and both sides on high heat (it's okay if it's not cooked through at this stage)
- Add your lemon juice and a slice of lemon on each breast
- Bake in oven for 20-25min then serve with your fave sides!
Set the timer for five minutes. Stir and toss chicken and sage, making sure to coat all in brown butter, then flip the chicken to the other side and cook for the remainder of the time. Serve with your favorite side dish, make quesadillas, or add to pasta. Melt the butter in the same pan or skillet the chicken was seared in over medium heat, scraping any bits left over in the pan from the chicken with a spatula. Melt the butter in a large skillet or saucepan over medium heat.
So that’s going to wrap this up with this special food lemony brown butter chicken recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
