Vegetable / Rice
Vegetable / Rice

Hey everyone, hope you are having an amazing day today. Today, we’re going to make a special dish, vegetable / rice. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

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Vegetable / Rice is one of the most well liked of current trending meals in the world. It is easy, it’s fast, it tastes yummy. It is appreciated by millions every day. They’re fine and they look fantastic. Vegetable / Rice is something which I’ve loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can have vegetable / rice using 13 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Vegetable / Rice:
  1. Make ready 4 cup whole grain rice
  2. Make ready 1 tbsp Earthbalance vegan butter
  3. Get 1 packages Melissa's Extra Firm Tofu
  4. Take 1 cup Vegetable broth
  5. Prepare 1/4 cup RealLemon Juice
  6. Make ready 1 small handful carrot chips
  7. Make ready 1 small handful cauliflower
  8. Get 1 small handful broccoli florets
  9. Prepare 1 packages Sugar snap peas
  10. Get cup Daiya nondairy lactose free cheese shreads
  11. Prepare 3 Bok Choy leaves
  12. Prepare 3 Napa Cabbage leaves
  13. Prepare medium handfull spinach leaves

This simple, easy and effortless recipe can be served as a main course on its own for a light meal, or as an accompaniment to the main course. Instructions Rinse the rice well, to remove some starch. Turn down the heat, then stir in the rice, garlic and five-spice. Stir well and simmer until the rice is tender.

Instructions to make Vegetable / Rice:
  1. Prep. Tofu for use: Slice and press for 45 minutes (to drain water out)
  2. Broccoli, Bok Choy and Napa Cabbage prep: Wash and cut leafy greens from stems. Use only broccoli florets.
  3. In pan combine Vegetable broth, rice, butter, tofu, and reallemon juice. Scramble tofu and mix well. Let cook until rice is tender.
  4. Mix in sugar snap peas, carrots, broccoli florets, cauliflower, and daiya cheese. Mix well. Let cook until cheese melts.
  5. Stir in Spinach, Bok Choy, and Napa Cabage leaves. Let sit on heat for a few minutes.

Turn down the heat, then stir in the rice, garlic and five-spice. Stir well and simmer until the rice is tender. Ingredients for Easy Mixed Vegetable Rice It is so simple to make I almost didn't want to write this up. All you need is rice, chicken bouillon, garlic and some mixed veggies. Sometimes simple is truly the best.

So that’s going to wrap it up with this special food vegetable / rice recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!