Vegan Banana Walnut Loaf
Vegan Banana Walnut Loaf

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, vegan banana walnut loaf. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

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Vegan Banana Walnut Loaf is one of the most favored of current trending meals on earth. It is easy, it’s quick, it tastes yummy. It is appreciated by millions every day. They’re fine and they look fantastic. Vegan Banana Walnut Loaf is something that I’ve loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can have vegan banana walnut loaf using 9 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Vegan Banana Walnut Loaf:
  1. Prepare 1 1/2 cup All Purpose Flour
  2. Take 1 tsp Baking Soda
  3. Take 1/2 tsp Sea Salt
  4. Get 2 tsp Ground Cinnamon
  5. Take 3 Large Banana (Bruised Bananas Make Sweeter Loaves)
  6. Make ready 1/2 cup Melted Vegetable Spread
  7. Get 1/2 cup Brown Sugar
  8. Make ready 2 tsp Vanilla Extract
  9. Make ready 3/4 cup Chopped Walnuts

Sift together the flour, ground cinnamon, ginger, nutmeg, baking powder in a large mixing bowl. Rub in the dairy-free margarine until you have a consistency of fine breadcrumbs. Add the sugar, bananas, chopped walnuts, and raisins. Sift together the flour, ground cinnamon, ginger, nutmeg, baking powder in a large mixing bowl.

Instructions to make Vegan Banana Walnut Loaf:
  1. Preheat oven to 350°F Fahrenheit
  2. In large bowl whisk baking soda, flour, salt, and cinnimon together then set aside.
  3. Using another seperate bowl mash 3 bananas with fork until creamy.
  4. Add vanilla extract, brown sugar, walnuts, and melted butter to your mashed bananas and mix very well.
  5. Pour banana mixture into the dry flour mixture you set aside earlier and mix well by stirring and folding over with spatula until completely combined.
  6. Butter a bread pan and pour batter into it.
  7. Use your spatula to smooth over the top of the batter then bake on center rack of oven for 55 minutes at 350°F Fahrenheit.

Add the sugar, bananas, chopped walnuts, and raisins. Sift together the flour, ground cinnamon, ginger, nutmeg, baking powder in a large mixing bowl. Rub in the dairy-free margarine until you have a consistency of fine breadcrumbs. Add the sugar, bananas, chopped walnuts, and raisins. This Vegan Walnut Date Banana Bread is as clean as can be- no butter, no dairy, no salt, no sugar.

So that’s going to wrap it up with this special food vegan banana walnut loaf recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!