Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, spicy beef chili. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Spicy Beef Chili is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It is simple, it is fast, it tastes delicious. They’re nice and they look fantastic. Spicy Beef Chili is something that I’ve loved my entire life.
Tease Your Taste Buds With Fiery Dishes Prepared Using Chili By Kraft®. If you like really spicy beef chili, this is a quick and simple recipe to try. I don't include measurements for some of the spices as they should be to taste (the more, the better for me).
To begin with this particular recipe, we have to first prepare a few components. You can have spicy beef chili using 14 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Spicy Beef Chili:
- Prepare 1 lb ground beef
- Make ready 1 cup cooked black beans
- Prepare 2 cup cooked kidney beans
- Make ready 2 cup tomato sauce
- Prepare 1/2 cup water
- Get 1/2 cup yellow onion, chopped
- Prepare 1/2 cup green bell pepper, choppped
- Take 1 tbsp garlic, minced
- Make ready 1 cup corn
- Get 1 tbsp ground cumin
- Get 2 tbsp chipotle chilli powder
- Prepare 2 tbsp dark brown sugar
- Prepare 4 tbsp maple syrup
- Get salt
If you are not overpowered by hot italian sausage that has simmered away, then you should be fine. Spicy Slow-Cooked Chili Haiku: "Halved the recipe. Glad I skipped 'cook's note.'" So I followed the recipe halving it and upon coming home from work to the wafting wonderful aroma of chili despite it being a sticky hot summer day (I'll make chili once a week regardless of the time of year or weather!) considering following the cook's note about adding more cayenne pepper. This zippy chili is a pleasant change from the traditional beef chili recipes I've tried.
Instructions to make Spicy Beef Chili:
- In a large skillet, on medium high heat, cook ground beef until brown. Breaking it up into small pieces.
- In a large sauce pan add below ingredients, and mix well. Cook on medium low heat for 40 minutes.
- Reduce heat to low and let simmer for 10 minutes.
- Let cool for 5 minutes and serve with your favorite toppings! I used fresh Roma tomatoes, avocados, & sour cream.
It tastes so good served with your garden-fresh steamed green beans, sliced cucumbers and hot crusty bread. It's especially satisfying on a cold day. —Christine Hartry, Emo, Ontario How to make truly the BEST chili recipe! Add rest of ingredients: Next, add the rest of the ingredients including the chili seasoning and mix to combine. Simmer: Bring chili to a boil and then reduce heat to low. Most homemade chili recipes are made up of the same basic ingredients: ground beef, onion, spices, beans and some type of tomato product.
So that’s going to wrap this up with this exceptional food spicy beef chili recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
