’Jingisukan’ Lamb Rice Bowl
’Jingisukan’ Lamb Rice Bowl

Hello everybody, it is Jim, welcome to our recipe page. Today, we’re going to make a special dish, ’jingisukan’ lamb rice bowl. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

’Jingisukan’ Lamb Rice Bowl is one of the most popular of recent trending meals on earth. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions daily. They are nice and they look wonderful. ’Jingisukan’ Lamb Rice Bowl is something which I have loved my entire life.

Had dinner at the Sapporo Beer Garden! We ate a grilled mutton dish called ジンギスカン (jingisukan) named after the founder of the Mongol Empire, Genghis Khan. Jingisukan is a Hokkaido-specialty consisting of grilled mutton or lamb.

To get started with this recipe, we have to prepare a few ingredients. You can have ’jingisukan’ lamb rice bowl using 17 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make ’Jingisukan’ Lamb Rice Bowl:
  1. Prepare 250 g Lamb Meat
  2. Make ready 2-3 Cabbage Leaves
  3. Get 1/2 Carrot
  4. Make ready 1/2 Onion
  5. Take 1/4 Capsicum
  6. Prepare *Note: Use any vegetables of your choice. Green Bean, Asparagus, Bean Sprouts, Spring Onion, Asian Green Vegetables, etc
  7. Take 1/2 tablespoon Oil for cooking
  8. Make ready Salt & Pepper
  9. Take 2 Servings Freshly Cooked Rice
  10. Prepare Toasted Sesame Seeds
  11. Take <Marinade>
  12. Take 1 clove Garlic *grated
  13. Get 1 small piece Ginger *grated
  14. Prepare 1/2 Apple *grated
  15. Get 1 teaspoon Toban Djan (Chili Bean Sauce)
  16. Prepare 1 & 1/2 tablespoons Soy Sauce
  17. Get 1 tablespoon Mirin *OR 1 teaspoon Sugar

We loved it and visited twice during our. Jingisukan (ジンギスカン, "Genghis Khan") is a Japanese grilled mutton dish prepared on a convex metal skillet or other grill. The dish is particularly popular on the northern island of Hokkaidō and in China. Suchen Sie nach Mongolian Lamb Rice Bowl-Stockbildern in HD und Millionen weiteren lizenzfreien Stockfotos, Illustrationen und Vektorgrafiken in der Shutterstock-Kollektion.

Steps to make ’Jingisukan’ Lamb Rice Bowl:
  1. Combine all the marinade ingredients in a bowl.
  2. Slice Lamb Meat into thin bite size pieces. Add to the marinade and mix to combine well. Set aside while you are preparing vegetables.
  3. The vegetables should be sliced and/or cut into bite size pieces.
  4. Heat Oil in a frying pan over a medium high heat, stir-fry the vegetables and lightly season with Salt & Pepper. Transfer to a plate and set aside.
  5. Heat the frying pan over a high heat, add extra small amount of Oil if required, cook the lamb meat with all the marinade until cooked though and the sauce is thickened.
  6. Half fill a bowl with freshly cooked rice, cover with the stir-fried vegetables and the lamb on top. Sprinkle with some Toasted Sesame Seeds.

Jeden Tag werden Tausende neue, hochwertige Bilder hinzugefügt. If you go for dinner, you can try some of the high-grade cuts of lamb. Pronounced 'jingisukan' in Japanese, this dish is particularly beloved in. Tendon (Tempura Rice Bowl) 天丼 • Just One Cookbook. Well today I am going to write about one of my all time favourite subjects.

So that’s going to wrap this up for this exceptional food ’jingisukan’ lamb rice bowl recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!