Slightly spicy chicken
Slightly spicy chicken

Hello everybody, it is Drew, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, slightly spicy chicken. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Slightly spicy chicken is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. Slightly spicy chicken is something which I’ve loved my entire life. They’re nice and they look wonderful.

I just made Spicy Chicken Breasts for dinner and my husband and I loved them!! However I took the advice from a few others and used half the amount of cayenne pepper because I didn't want them to be too spicy. Sometimes dinner calls for a little extra spice.

To begin with this recipe, we must first prepare a few ingredients. You can cook slightly spicy chicken using 5 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Slightly spicy chicken:
  1. Get big chicken breast cubed
  2. Get red pepper
  3. Prepare black pepper
  4. Get couple good squirts of lime juice
  5. Take fresh, minced garlic cloves

Pour a little olive oil on a pan, heat to medium. Chang's Spicy Chicken is the perfect copycat dinner. It's tangy, spicy, and slightly sweet with pineapple juice, chili sauce, green onions, and vinegar. After you're hooked on this Baked Sweet and Spicy Chicken, you'll wanna try Instant Pot Parmesan Chicken and Rice with Mushrooms, Sheet Pan Balsamic Chicken with Potatoes and Carrots, and Asparagus Stuffed Chicken.

Steps to make Slightly spicy chicken:
  1. Cube chicken
  2. Prep spices and garlic in a big bowl
  3. Pour a little olive oil on a pan, heat to medium
  4. Put chicken cubes into bowl with spices, be sure to cover all cubes completely! Squirt some lime or lemon juice in there.
  5. Fry cubes for about 5-7 minutes, until nice and brown. Add a little water and let simmer.

Sprinkle liberally with Kosher salt and fresh pepper. Sprinkle with salt and pepper and set aside. In the same pan, heat remaining oil and saute chicken pieces until lightly browned. In a small bowl, combine the ketchup, orange juice, brown sugar, vinegar, oil, parsley, Worcestershire sauce, garlic salt and pepper; pour over chicken. I like to serve this savory chicken at family picnics.

So that’s going to wrap this up for this special food slightly spicy chicken recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!