Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, slightly spicy chicken. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Slightly spicy chicken is one of the most favored of current trending foods on earth. It is simple, it is fast, it tastes yummy. It is enjoyed by millions daily. Slightly spicy chicken is something which I’ve loved my whole life. They are fine and they look wonderful.
I just made Spicy Chicken Breasts for dinner and my husband and I loved them!! However I took the advice from a few others and used half the amount of cayenne pepper because I didn't want them to be too spicy. Sometimes dinner calls for a little extra spice.
To get started with this particular recipe, we have to first prepare a few components. You can cook slightly spicy chicken using 5 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Slightly spicy chicken:
- Get 1 big chicken breast cubed
- Make ready 1.5 teaspoon red pepper
- Prepare 1/2 teaspoon black pepper
- Take couple good squirts of lime juice
- Get 3 fresh, minced garlic cloves
Pour a little olive oil on a pan, heat to medium. Chang's Spicy Chicken is the perfect copycat dinner. It's tangy, spicy, and slightly sweet with pineapple juice, chili sauce, green onions, and vinegar. After you're hooked on this Baked Sweet and Spicy Chicken, you'll wanna try Instant Pot Parmesan Chicken and Rice with Mushrooms, Sheet Pan Balsamic Chicken with Potatoes and Carrots, and Asparagus Stuffed Chicken.
Instructions to make Slightly spicy chicken:
- Cube chicken
- Prep spices and garlic in a big bowl
- Pour a little olive oil on a pan, heat to medium
- Put chicken cubes into bowl with spices, be sure to cover all cubes completely! Squirt some lime or lemon juice in there.
- Fry cubes for about 5-7 minutes, until nice and brown. Add a little water and let simmer.
Sprinkle liberally with Kosher salt and fresh pepper. Sprinkle with salt and pepper and set aside. In the same pan, heat remaining oil and saute chicken pieces until lightly browned. In a small bowl, combine the ketchup, orange juice, brown sugar, vinegar, oil, parsley, Worcestershire sauce, garlic salt and pepper; pour over chicken. I like to serve this savory chicken at family picnics.
So that is going to wrap this up for this special food slightly spicy chicken recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
