Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, giant chocolate chip cookie cake. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Giant Chocolate Chip Cookie Cake is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. They are nice and they look fantastic. Giant Chocolate Chip Cookie Cake is something that I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can have giant chocolate chip cookie cake using 9 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Giant Chocolate Chip Cookie Cake:
- Get softened butter
- Make ready brown sugar
- Take vanilla sugar
- Make ready eggs
- Prepare plain flour
- Prepare salt
- Get baking soda
- Get baking powder (12g)
- Take chocolate (I used 200g milk and 50g dark chocolate), finely chopped
Instructions to make Giant Chocolate Chip Cookie Cake:
- Cream butter and sugar together. Add the eggs one at a time
- Sift in the dry ingredients (flour, salt, baking soda and baking powder). Combine but don't overmix
- Lastly, fold in the chocolate chunks
- Bake in a greased round cake pan for 50-55 min in a 170°C oven. The cookie won't look cooked through and will still be jiggly but it will set when cool. Bake for an hour for a crispy cookie or for 45 minutes for a very soft one, it depends on the pan size
So that is going to wrap it up with this exceptional food giant chocolate chip cookie cake recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
